Accreditations

Until today our company it has received the following accreditations:

Laboratory credited for the elaboration of Skillful Formulas (RD 175/2001) - Laboratory Skillful Formulation

Working altogether by the good of your patient


From the 2005 it counts on a Laboratory credited for the elaboration of Skillful Formulas (RD 175/2001)

In order to obtain the objective of quality of trustworthy form the implantation in all the units of elaboration of oficinales skillful and prepared formulas of a system of quality assurance is necessary that assures that: 



Oficinales the skillful and prepared formulas are elaborated and controlled according to the norms of correct elaboration and control of quality. 



The responsibilities of the personnel are specified. 



Dispositions on the definitive approval of each prepared, their storage exist, distribution and later manipulation, so that its quality stays complete to date of lapsing. 



The elaborador phamacist of oficinales skillful and prepared formulas will evaluate the degree of application and conformity of his procedures to these norms, by means of the accomplishment and registry of periodic autoinspecciones, and will carry out necessary the cogoverning measures. 


Any consultation on the formulation to third you can write to us to formulas@farmaciaramirezdediego.com or by I telephone to 985 58 60 40 and enchanted we will take care of to you.

Certified in Quality in the Small Commerce. Norm UNITES 175001-1 - Quality

In 2006 it was credited like company that fulfills the Norm UNITES 175001-1 of Quality in the Small Commerce

The Norm UNITES 175001-1 Quality on watch for Small Commerce is born by initiative of the sector to face the threats to which it is put under and to use his weaknesses and their strengths as opportunities of change and growth directed to the satisfaction of the client of the small commerce. Satisfied clients indicate an increase of sales and an increase of potential clients. 


The objectives of the norm take shape in the following ones:

· Mejorar the quality on watch lent the clients.

· Mejorar the professional competitions.

· Proporcionar to the clients a quality assurance of the service who are going to perceive.
And with it, on the one hand:

· Mejorar the image of the commercial establishment before its clients.

· Diferenciar to the commercial establishment that adopts this norm. 



And on the other hand:

· Profesionalizar the management of the commercial establishment, harnessing the development of its resources.

· Mejorar the management in the own establishment

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